Browse Recipes

Traditional Saudi Eish Bil-LahemBy baidooneOne of the famous traditional dishes, complementing any Saudi table, we present it to you in an easy way that preserves the authenticity of its taste.
Rice with Chicken and TomatoesBy baidooneRice with chicken and tomatoes is a pure traditional Arab dish in most of the Arab countries, it is considered a full dish with its diversity of ingredients.
Lamb Tagine with DatesBy baidooneA richly spiced tagine of lamb shanks and dates, with garlic, ginger, cumin and paprika. It is packed with flavor for an easy Moroccan tagine idea to serve at a dinner party
Cheese and Green Zaatar FatayerBy baidooneFatayers are found throughout the Arab world in pastry shops and market stalls in different shapes and fillings. In this recipe, fatayer balls are filled with cheese, green zaatar (Thyme) and garnished with sesame seeds and Nigella Sativa Seeds.
Kunafa Cups with CreamBy baidooneSweet konafa cups with cream ... Choose for gatherings and Ramadan feasts the best Arabic sweets in an innovative and easy way, follow the steps and serve the kunafa with delicious cream.
Shanklish SaladBy baidooneShanklish is an aged cow's milk or sheep milk cheese popular in Lebanon and Syria where it is incorporated into a salad.
Rice with Meat and CarrotsBy baidooneRice with meat and carrots .. Rice dishes are one of the basic ingredients of the Arabic meals. Learn how to make this delicious dish with the easiest steps.
Shrimp KabsaBy baidooneDelicious, fragrant and easy shrimp Kabsa recipe. Kabsa is one of the most popular dishes in the Gulf region. This kabsa is a complete meal all in one that your family will love.
Lebanese Beef and Green BeansBy baidooneLebanese Beef and Green Beans is a very simple and delicious Middle Eastern dish served traditionally over rice pilaf.
Bird’s Nest KunafaBy baidooneBird's Nest Kunafa is crunchy and just the right dessert during Ramadan and Eid. They are baked instead of fried and they are easy to make.
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