Mahalabia – Arabic SweetBy baidooneMahalabia is one of the most famous desserts in the Levant. It is called Mahlaya in Damascus. In Egypt, Muhallabiya has many names consisting of milk, starch and flavorings.
Basbousa (Semolina Cake with Almonds)By baidooneBasbousa is a traditional Middle Eastern sweet cake that originated in Egypt. It is made from a semolina batter and sweetened with simple sugar syrup.Ashtalieh (Lebanese Cream Pudding)By baidooneAshtalieh/ Ashtalleya is a Lebanese classic made out of simple ingredients. The pudding is so easy to make and the sugar syrup is equally simple. Halva Middle Eastern Dessert RecipeBy baidooneIn Lebanon, Syria, Iraq, Jordan, and Palestine halva, halvah, or halawa (Arabic: حلاوة) is typically the sesame or tahini-based form, which can be flavoured in various ways, and may include pistachios, almonds or chocolate.Om Ali – Egyptian Bread PuddingBy baidooneOm Ali, Omali, Umm Ali, or Oumm Ali (Egyptian Arabic: ام على), meaning "Ali's mother" is an Egyptian dessert. There are numerous variations with different composition.The name “Om Ali” is literally translated into the mother of Ali and it is traced back to the Ayyubid era. It is named after the wife of the ruler of the Ayyubid Empire in Egypt who used to make it for her husband.Kunafa RollsBy baidooneGolden and Crunchy kunafa rolls filled with cream or ricotta cheese, soaked with sugar syrup and garnished with pistachios.Tamriyeh – Authentic Palestinian Dessert from NablusBy baidooneFrom the city of Nablus, Palestine we have chosen for you the way to make delicious Tamriyeh filled with semolina pudding and dusted with powdered sugar.Basbousa with CreamBy baidooneCream filled basbousa is a traditional Arabic dessert. It's moist, sweet and melts in your mouth.Znoud El SitBy baidooneZnoud el Sit is a popular Middle Eastern dessert filled with ashta cream, crispy on the outside and creamy inside and dipped in sugar syrup.OsmaliehBy baidooneOsmalieh is a traditional Middle Eastern dessert prepared with baked vermicelli ( Kunafa pastry) sandwiched between sweet cream and garnished with minced pistachio.Ghraybeh (Arabic Butter Cookies)By baidooneGhraybeh (Arabic Butter Cookies), delicate cookies melt in your mouth. Ghraybeh can be prepared days in advance. Once you try them you will fall in love! Ghraybeh is available in Arabian dessert restaurants.Awamat (Lebanese doughnuts)By baidooneAwamat, also known as Lokmet El Kady, and Lokaymat. Coated in simple syrup and are the perfect dessert for any occasion. It is a traditional sweet made in many parts of the middle east. It is absolutely DELICIOUS!!
