Shanklish is an aged cow's milk or sheep milk cheese popular in Lebanon and Syria where it is incorporated into a salad.
0.440 lbs (200 grams) shanklish cheese
1 tomato (medium size)
1 onion (medium size)
1/2 cup of lettuce, washed, dried, and cut into bits
1
Finely chop the tomatoes and put them in a bowl. Finely chop the onion and add it to the tomato.
2
Cut the shanklish cheese into small dice and add it to the tomato and onion mixture.
3
Add olives and olive oil. Mix gently to combine.
4
Serve with pita bread on the side.
CategorySalads
Ingredients
0.440 lbs (200 grams) shanklish cheese
1 tomato (medium size)
1 onion (medium size)
1/2 cup of lettuce, washed, dried, and cut into bits
Directions
1
Finely chop the tomatoes and put them in a bowl. Finely chop the onion and add it to the tomato.
2
Cut the shanklish cheese into small dice and add it to the tomato and onion mixture.
3
Add olives and olive oil. Mix gently to combine.
4
Serve with pita bread on the side.