Chicken BiryaniBy baidooneChicken biryani is a family favorite. It is easy to prepare, aromatic, deliciously spiced and fragrant rice with tender chicken. Maamoul Cookies With WalnutsBy baidooneLearn how to make delicious Middle Eastern Maamoul cookies wih walnuts like a pro. Serve during religious holidays such as Eid, Easter or Christmas.
Freekeh Soup with ChickenBy baidooneFreekeh soup with chicken is one of the most delicious recipes in winter. It gives us warmth when it is taken hot. It is nutritious, flavorful and incredibly easy to make and eat.
White Cheese TurnoversBy baidooneEverybody loves this Middle Eastern cheese turnovers savory, deep fried, and filled pastry. Ramadan is the perfect time for it.
Chicken Sambousek RecipeBy baidooneSambousek is a Middle Eastern dish that’s usually served as an appetizer or as a snack. If you’re a fan of chicken you will love this recipe.Kellaj with CheeseBy baidooneThis recipe of Kellaj consists of kellag dough filled with cheese, baked and drizzled with sugar syrup. It is then sprinkled with grounded pistachio. It is usually served hot.Homemade Kellaj Dough RecipeBy baidooneKellaj is one of the most popular dessert in the Middle East specially in Ramadan. Learn how to make homemade kellaj dough to use it in preparing your favorite Middle Eastern recipes.Cream-Filled BaklavaBy baidooneBaklava or baklawa is one of the most delicious mouth watery dessert. It comes in different shapes and fillings. Some stuff the layers of Fillo dough with pistachios, others with walnuts, and others with cream as in our recipe which is stuffed with cream and comes with a triangle shape..Moroccan Meat Tagine with PotatoesBy baidooneMeat Tagine with Potatoes is a popular Moroccan dish made with beef chunks, potatoes braised with spices, onion, parsley, coriander and green pepper.Asida with Dates and WalnutsBy baidooneAsida (Arabic: عصيدة ‘aṣīdah) is a dish made up of a cooked wheat flour lump of dough, sometimes with added butter or honey. It is considered one of the most popular desserts and traditional dish in many Arab countries. Often served during religious holidays.Kofta Tagine with Tomatoes and EggsBy baidooneKofta Tagine with Tomatoes and Eggs is one of the most popular tagines in morocco made with spicy beef meatballs. Near the end of cooking, the eggs are poached perfectly in the tomato sauce and make a delicious meal.Pistachio Maamoul (Maamoul Bi Fistok)By baidoonePistachio maamoul is a Middle Eastern cookie served during many occasions including Eid, christmas and easter holidays.