Learn how to make Delicious Rice Kabsa with Meatballs , following these simple recipe steps. Now you can easily prepare and serve delicious dishes to your loved ones, full of Middle Eastern flavors. .
To prepare the meatballs: In a bowl, mix the meat with parsley and onions.
Add salt, black pepper and cinnamon.
Mix the ingredients well with your hands.
In a frying pan, heat the oil and fry the meatballs until browned but not completely cooked.
Put it aside in a plate.
To prepare the rice: in a saucepan over medium heat, fry the onions and garlic until they are translucent.
Add tomato paste and flavor with salt, black pepper, cinnamon, turmeric and mixed spices.
Stir with a wooden spoon, then add the tomatoes, meat broth and meatballs.
Leave the mixture to a boil, then add the rice.
Reduce heat and allow rice to simmer.
Sprinkle the parsley on top and serve hot.
Ingredients
Directions
To prepare the meatballs: In a bowl, mix the meat with parsley and onions.
Add salt, black pepper and cinnamon.
Mix the ingredients well with your hands.
In a frying pan, heat the oil and fry the meatballs until browned but not completely cooked.
Put it aside in a plate.
To prepare the rice: in a saucepan over medium heat, fry the onions and garlic until they are translucent.
Add tomato paste and flavor with salt, black pepper, cinnamon, turmeric and mixed spices.
Stir with a wooden spoon, then add the tomatoes, meat broth and meatballs.
Leave the mixture to a boil, then add the rice.
Reduce heat and allow rice to simmer.
Sprinkle the parsley on top and serve hot.