Qamar El-Din is a dried apricot juice. It is thick, sweet, delicious and it is one of the traditional drinks for Ramadan in the Middle East.
Cut dried apricot sheet into small pieces.
Put in a bowl and cover with water.
Put the bowl in the fridge overnight.
Blend qamar el-deen with water, sugar and blossom water in the blender.
Serve cold.
Can be served with dates.
More water or ice can be added until obtaining the desired thickness.
Ingredients
Directions
Cut dried apricot sheet into small pieces.
Put in a bowl and cover with water.
Put the bowl in the fridge overnight.
Blend qamar el-deen with water, sugar and blossom water in the blender.
Serve cold.
Can be served with dates.
More water or ice can be added until obtaining the desired thickness.