Kuwaiti Daqoos – Garlic Tomato Sauce

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Authorksalman
RatingDifficultyBeginner

This is an easy delicious sauce to have with Gulf Arabian dishes, particularly common served with meat or chicken rice dishes.

Yields3 Servings
Prep Time5 minsCook Time30 minsTotal Time35 mins

 4 tomatoes, peeled and chopped
 4 garlic cloves, mashed
 2 hot red pepper, minced
 1 tablespoon tomato paste
  3 tablespoons vinegar
  1 tablespoon vegetable oil
 water - as needed
 1 teaspoon salt
 1/2 tsp black pepper

1

Mash the tomatoes with two tablespoons of water in the food processor until you get the sauce.

2

In a saucepan over the heat, heat the oil and saute garlic and hot red pepper.

3

Pour the vinegar and let it boil, then add the sauce and tomato paste, with salt and black pepper.

4

Stir the ingredients, and let the sauce on heat until thick.

Ingredients

 4 tomatoes, peeled and chopped
 4 garlic cloves, mashed
 2 hot red pepper, minced
 1 tablespoon tomato paste
  3 tablespoons vinegar
  1 tablespoon vegetable oil
 water - as needed
 1 teaspoon salt
 1/2 tsp black pepper

Directions

1

Mash the tomatoes with two tablespoons of water in the food processor until you get the sauce.

2

In a saucepan over the heat, heat the oil and saute garlic and hot red pepper.

3

Pour the vinegar and let it boil, then add the sauce and tomato paste, with salt and black pepper.

4

Stir the ingredients, and let the sauce on heat until thick.

Kuwaiti Daqoos – Garlic Tomato Sauce

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