Lebanese Beef and Green BeansBy baidooneLebanese Beef and Green Beans is a very simple and delicious Middle Eastern dish served traditionally over rice pilaf.Spiced Fish (Samke Harra)By baidooneSpiced Fish (Samke Harra) is usually reserved for special occasions. Perfect for a buffet. It can be eaten warm or at room temperature. It is a popular specialty dish of the port city of Tripoli, Lebanon.Eggplant Stuffed with Bulgur and ChickpeasBy baidooneAubergine stuffed with bulgur and chickpeas is a simple yet delicious vegetarian dish. Rich in fiber and protein.Baked Kofta Patties with TomatoesBy baidooneBaked Kofta patties in spicy tomato sauce (a meat mix with chopped parsley, onion, garlic, mint, green pepper and spices) are topped with sliced tomatoes and baked.Lamb KabsaBy baidooneThis spiced lamb-and-rice dish couldn't have a more beautiful presentation—it's garnished with fried peeled almonds, raisins and pine seeds.Kafta Fattah with YogurtBy baidooneFattah is an old popular recipe, characterized by its very delicious taste and health benefits. Kafta Fattah with Yogurt is so delicious Arabic dish consists of four layers (rice, toasted Arabic bread, yogurt sauce, and kafta fingers.
How to Make Beef ShawarmaBy baidooneBeef shawarma wrap is one of the most popular street food in the Middle East and the west behind Falafel and Hummus. It's made with thinly sliced cuts of beef, wrapped in pita or saj bread with vegetables & tahini sauce.Liver Tagine in the OvenBy baidooneLiver tagine is a famous Moroccan dish which is very delicious and easy to make. It is made of liver, onions, garlic, tomato, potato, eggplant and some spices.Spicy Rice with Minced MeatBy baidooneSpicy rice with minced meat is a very famous recipe for rice that can be one of the main dishes at the lunch table. This dish has a distinctive flavor, thanks to the spices that are added to it.
Lebanese Couscous (Moghrabieh) with ChickenBy baidooneMoghrabieh is a traditional Lebanese dish of wheat semolina dough pearls, chickpeas, onion, and chicken. Moghrabieh is the Lebanese equivalent of couscous.Bukhari Rice with ChickenBy baidooneBukhari Rice is a delicious rice dish popular in the Middle East, especially the Gulf Countries and is a wonderful combination of rice, meat, raisins and carrots.Freekeh with MeatBy baidooneFreekeh with meat is a traditional Middle Eastern Dish full of fibre and protein.
